| Cuisine | French |
| Location | Upper East Side, Manhattan |
| Price | $$$$ – Very Expensive, Over $125 per person |
| Rating | Highly recommended |
| Address | 129 E 60th St, New York, NY [map] |
The triumphant second coming of a bygone Upper East Side bistro: checkered tables, bovine décor, a prix fixe of steak frites, pâté en croûte and shattering crisp duck.